SANGRIA!

Here's a quick recipe for a great tasting summery Sangria thanks to Tyler Florence's Real Kitchen cocktails chapter...it serves a party!

Sangria Blanca: 

• 4 bottles dry white wine (sauvignon blanc)
  
• 1 cup Spanish sherry
• 1 cup Cointreau
• 1/2 cup sugar
• 1 bunch of seedless white grapes
• 3 lemons, unpeeled and sliced
• 3 white peaches, pitted & sliced, with skin
• 1 honeydew melon, peeled & sliced
• 1 liter club soda

1. Combine everything except the club soda in a large pitcher or punch bowl
   
2. Stir it up
   
3. Let the flavors blend for several hours & right before serving add the club soda & some ice